Visit Zhangjiajie
A cosy Zhangjiajie restaurant interior with Tujia decor
Worth the trip

Featured Restaurants

Places we’d send friends to — characterful rooms, consistent cooking, and dishes that taste like the region.

At a glance

Beyond the dishes, the room matters. These are the restaurants with a sense of place and a kitchen that delivers.

Four characterful spots our guests come back for.

Beyond the dishes, the room matters. These are the restaurants with a sense of place and a kitchen that delivers.

寨嫂当家 restaurant in Zhangjiajie

Zhaisao Dangjia

~¥49

寨嫂当家 · Hunan · Tujia

  • Try: Sanxiaguo hot pot & crock chicken
  • Where: Yongding District
Ask us to book →
乡间土菜馆 restaurant in Zhangjiajie

Xiang Jian Tu Cai Guan

mid-range

乡间土菜馆 · Tujia

  • Try: Authentic Tujia flavours, acclaimed
  • Where: Wulingyuan
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印象泥垭 restaurant in Zhangjiajie

Yin xiang ni yan

mid-range

印象泥垭 · Hunan

  • Try: Classic decor; delicate giant salamander
  • Where: Wulingyuan
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索溪山寨 restaurant in Zhangjiajie

Suo Xi Shan Zhai

mid-range

索溪山寨 · Tujia

  • Try: Tujia diet-culture museum dining
  • Where: Wulingyuan (Floral Hotel)
Ask us to book →
土家老厨房 restaurant in Zhangjiajie

Tujia Old Kitchen

~¥88

土家老厨房 · Tujia

  • Try: Tujia steamed pork with rice flour
  • Where: Wulingyuan, Suoxiyu Rd
Ask us to book →

Frequently asked questions

What’s the one dish to try?

Sanxia Guo (three-pot stew) — smoked pork, tripe and tofu in a dry chilli pot. It’s Zhangjiajie’s signature and on nearly every local table.

Is the food very spicy?

Hunan cooking is chilli-forward, but most kitchens adjust the heat if you ask. Say “wee-spicy” (微辣) for mild.

Do restaurants have English menus?

The top-rated spots do, or we can translate and even help book by email before you go.

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